La Novellina’s cuisine welcomes those who, with curiosity and love, want to rediscover Tuscan food, through its connection with our region, its seasons, and the quality of its most genuine products. A gastronomic experience instilled in the traditions of our country, the history of our family, and the genuine wisdom of ancient flavours. The family table awaits you with a series of appetizers, sides, and main dishes, served for a joyful meal to be shared. The menu is the result of a fine match between the seasonal vegetables of our garden, those of the neighbouring farmers, many aromatic herbs handed down from tradition and freshly picked from our fields. The meats come from the best local breeders, typical cheeses from small local producers, our own preserves, and when in season, another local ritual is the truffles.

The proximity to the coast, being less than an hour’s drive, also gives us the privilege of fresh daily fish which from time to time, we integrate into our menu which changes seasonally. Our staff can cook and serve special dinners in an elegant table setting for very special occasions. You can also order a relaxed lunch or picnic basket to be picked up in your own time. In the kitchen laboratory, you can learn the secrets of good Tuscan cuisine and traditions that have been lost in time, such as the recognition and the wise use of wild herbs.